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Module 1: Welcome and Unit Orientation

Why This Unit, Why Now

The Unit's Three-Phase Arc

Module 1 Knowledge Check

Orientation module for teachers — the unit's three-phase arc, how FLOW applies specifically to cooking science content, and what makes this unit different to teach than a pure life or physical science topic.

Your orientation to the unit's three-phase arc, the FLOW method as applied to cooking science content, and what makes this unit different to facilitate than other science topics.

Kitchen Scientists Training: Welcome and Unit Orientation

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