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Core Processing Methods

Welcome to Food Processing and Preservation

Heat Processing and Pasteurisation

Freezing, Chilling and Drying

Other Preservation Strategies and Review

Fermentation, Acidity and Packaging

Food Processing Knowledge Check

Watch: Pasteurisation and Food Preservation

Explore heating, chilling, freezing, drying, fermentation, acidity and packaging methods used to process and preserve foods.

Compare the major techniques used to make food safer, more stable, convenient and available throughout the year.

Food Processing and Preservation

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